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• Bibliographic Information

  Title

  Food and beverage management : for the hospitality, tourism and event industries [electronic resource] 6th ed..

  Author

  Cousins, John A.  

  Publisher:

  Goodfellow Publishers Ltd,

  Pub date:

  [2023].

  Pages:

  1 online resource (x, 367 pages :

  ISBN:

  9781915097279

  Item info:

  1 copy currently available at Tun Hussein Onn Sunway Library.
  

  • 9781915097279
    
  • Holdings
    Tun Hussein Onn Sunway Library				Copy No.	Location
    TX911.3.M27 C861 2023EB				1	Internet Access (nocirc)

• Enriched Content

  Food and beverage management : for the hospitality, tourism and event industries [electronic resource] 6th ed..
  Cousins, John A.
  
  data is 5% loaded
  
  

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• MARC Record

  Food and beverage management : for the hospitality, tourism and event industries [electronic resource] 6th ed..
  Cousins, John A.
  

  Fixed field data:

  220906s2023 enka s 001|0 eng d

  ISBN:

  9781915097279 (e-book)

  Cataloging Source:

  nmf rda

  Local LC call number:

  TX911.3.M27 C861 2023eb

  Personal Author:

  Cousins, John A.

  Title:

  Food and beverage management : for the hospitality, tourism and event industries [electronic resource] / John Cousins, David Foskett, David Graham and Amy Hollier.

  Edition:

  6th ed..

  Publication & Copy.:

  Oxford : Goodfellow Publishers Ltd, [2023].

  Publication & Copy.:

  ©2023

  Physical description:

  1 online resource (x, 367 pages : illustrations (black and white, and colour))

  336:

  text rdacontent

  336:

  still image rdacontent

  337:

  computer rdamedia

  338:

  online resource rdacarrier

  Bibliography note:

  Includes bibliographical references and index.

  Subject term:

  Food service management.

  Subject term:

  Hospitality industry--Management.

  Added Entry-Personal Name:

  Foskett, David, 1951-

  Added Entry-Personal Name:

  Graham, David.

  Added Entry-Personal Name:

  Hollier, Amy.

  HTTP:

  Click here to access the e-book.